EDMONTON - OLD STRATHCONA

780.439.9829

"A Great Italian Restaurant, Reasonably Priced."

Gluten Free Options Available

 

All Menu Items Available for Take Out

 

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Antipasto for 2 ~ 24

Calamari Alla Romana, Zucchini Fritti , Italian Cold Cuts & Cheese with Marinated Vegetables

 

Italian Salad ~ 18

Romaine Lettuce, Egg, Garden Vegetables, Anchovies and our own Homemade Italian Dressing

 

 

 

Antipasti

 

Hot

 

Gamberi Al Pepperanatta ~ 12

6 Prawns, Sundried and Fresh Tomato, Cream and Green Peppercorns

 

Gamberi Al Vino ~ 12

6 Prawns in Garlic Wine Sauce

 

Mozzarella in Carroza ~ 10

Fried Breaded Cheese

 

Zucchini Fritti ~ 9.5

Lightly breaded Zucchini Fried to a Golden Brown

 

Cozze Al Vino E Pomodoro ~ 12

Fresh P.E.I. Mussels in a Wine and Tomato Sauce

 

Bruschetta ~ 7.5

Tomato, Garlic and Basil served with Baked Herb Focaccia

 

Calamari Alla Romana ~ 14

Lightly Breaded Fried Squids

 

Picanti Siciliana ~ 11

Spicy Italian Sausage and onions in Zesty Tomato Sauce

 

 

 

Cold

 

 

Olive Nere Al Aglio ~ 6

Black Olives Marinated in Olive Oil and Garlic

 

Olive Con Formaggio ~ 12

Black Olives Marinated in Olive Oil and Garlic and Topped with Blue Cheese

 

Salmone Affumicato ~ 16.5

Smoked Salmon, Capers and Sour Cream

 

 

 

Insalata

 

Insalata Mista ~ 9.5 / Starter 5.5

Fresh Greens topped with Garden Vegetables with our Homemade Italian Dressing

 

Insalata Di Spinaci ~ 9.5 / Starter 5.5

Fresh Spinach topped with Mushrooms, Bacon and Parmesan Cheese

 

Insalata Di Caesar ~ 9.5 / Starter 5.5

Crisp Romaine, Croutons & Parmesan in Chianti’s own Caesar Dressing

 

 

 

Add a Chicken Breast or Baby Shrimp to any Salad $5.5

 

Add Feta Cheese or Blue Cheese $5.5

 

 

 

Zuppa

 

Zuppa Del Giorno ~ 6

Our Homemade Soup of the Day

 

Zuppa Di Cipolla ~ 7.5

Baked Onion Soup with Cheese

 

Zuppa Minestrone ~ 5.5

A Zesty Blend of Fresh Garden Vegetables

 

 

 

Spaghetti

 

Napoletana ~ 13

In Tomato Sauce

 

Bolognese ~ 15

Served with Freshly Simmered Meat Sauce

 

Con Polpetti ~ 17

Served with Meat Balls and a Spicy Touch

 

Alla Carbonara ~ 16

Prepared with Butter, Bacon, Eggs and Parmesan Cheese

 

 

 

Linguini

 

Vongole ~ 16.5

Prepared with Baby Clams and Garlic Cream Sauce

 

Alla Marinara ~ 17.5

Prepared with Baby Shrimps and Baby Clams in a Tomato Sauce

 

Mare E Monte ~ 17.5

Scallops, Mushrooms, Peas, Garlic and Cream Sauce

 

Kitsilano ~ 18

Spicy Italian Sausage, Mushrooms, Pepperoncini, Garlic in a Tomato Sauce

 

Primavera ~ 14.5

Fresh Vegetables sautéed in a Garlic Tomato Sauce

 

 

 

Tortellini

 

Alla Panna ~ 18

Veal filled Noodles in Creamy Parmesan Cheese Sauce

 

Alla Romanoff ~ 18

Veal filled Noodles, Bacon and Mushrooms in Rose Sauce

 

Alla Marchese ~ 18

Veal filled Noodles with Pepperoncini in a  Cream Pesto Sauce

 

 

 

Fettuccine

 

Alfredo ~ 16

Served with Creamy Parmesan Cheese Sauce

 

Supremo ~ 18.5

With Scallops, Smoked Salmon, Curry, Cream, Garlic and Parmesan Sauce

 

Fiorentina ~ 18.5

Spinach Noodles with diced Chicken Breast, Pesto, Garlic and Tomato Sauce

 

Chianti ~ 18.5

Prepared with Prosciutto Ham, Mushrooms and Cheese Sauce

 

Du Chef ~ 18.5

Prepared with Spinach Noodles, Smoked Salmon, Mushrooms, Cream and Pesto

 

Diabloe ~ 18.5

Spinach Noodles, Chicken, Artichokes, Red Peppers and Spinach in a Spicy Pesto Cream Sauce

 

 

 

Gnocchi

 

Pomodoro ~ 14.5

Potato Dumplings in a Tomato Sauce

 

 Al Pesto ~ 16

Potato Dumplings and Peas in a Pesto Cream Sauce

 

 

 

Fusilli

 

Al Pacifico ~ 18.5

Smoked Salmon, Onions, Peas, Sun Dried Tomatoes and Olive Oil

 

Giardiniera Con Pollo ~ 18.5

Fresh Garden Vegetables, diced Chicken Breast, Pesto in Cream Sauce

 

 

 

Cheese Ravioli

 

Alla Napoletana ~ 15

Cheese filled Ravioli in a Tomato and Garlic Sauce

 

Alla Bolognese ~ 17

Cheese filled Ravioli with Meat Sauce

 

Alla Gorgonzola ~ 17

Cheese filled Ravioli with Blue Cheese Cream Sauce

 

 

 

Baked Pastas

 

Cannelloni ~ 17

Rolled Pasta stuffed with Veal, Vegetables, topped with Mozzarella then baked in Tomato Sauce

 

Lasagna Al Forno ~ 17

Layers and Layers of Baked Pasta topped with Cheese and covered with Meat Sauce

 

Lasagna Giardiniera ~ 16.5

Layers and Layers of Baked Pasta with Fresh Garden Vegetables and Cheese

 

 

 

Penne

 

Alla Gigi ~ 18.5

Spicy Italian Sausage, Onion, Sun Dried Tomatoes, Garlic and Spicy Tomato Sauce

 

Alla Campesino ~ 18.5

Diced Chicken Breast, Sun Dried Tomatoes, Pineapples and Curry Cream Sauce

 

Alla Pollo ~ 18.5

Diced Chicken Breast, Fresh Tomatoes, Peas and Garlic in a Pesto Olive Oil Sauce

 

Mediterraneo ~ 18.5

Spicy Italian Sausage, Feta Cheese, Red Pepper, Black Olives, Spinach and Rose Sauce

 

 

 

Whole Wheat or Gluten Free Pasta Add ~ 2

 

Add Extra of any of the following ~ 5.5

 

Chicken Breast / Baby Shrimp / Jumbo Shrimp / Baby Clams

Italian Sausage / Smoked Salmon / Scallops / Fresh Mussels

 

Add Feta Cheese or Blue Cheese ~ 5.5

 

HALF PORTIONS OF PASTA ~ 10

Sports Size Add ~ 6

 

 

 

Frutti Di Mare

 

Served with Zucchini, Carrots and Potatoes

Except when served with Pasta

 

Substitute Vegetables with your choice of any Pasta Creation ~ 4.5

 

 

Add a Starter Size Salad to any Entrée ~  5

 

 

Modigliani ~ 27.5

Prawns, Scallops, Mussels, Peas, Prairie Fire Hot Sauce, Fresh Tomatoes,

Cream, Curry and Wine.  Served over Linguini

 

Ciopino Al Chianti ~ 27.5

Squid, Prawns, Scallops, Clams, Mussels, Tomato Sauce, Pesto,

White Wine, Garlic,  and Olive Oil served over Linguini

 

Sogliola Al Limone ~ 18.5

Filet of Sole in Lemon Butter Sauce

 

Sogliola Alla Italiana ~ 18.5

Sole Fillet in a Tomato, Pesto, Wine and Garlic Sauce

 

Sogliola Con Frutti Di Mare ~ 23.5

Sole Fillet topped with Scallops, Prawns, and Fresh Tomatoes.

Served in a  Pesto Cream Sauce

 

Gamberi Al Aglio ~ 21.5

Prawns in Fresh Garlic and Rose Sauce over Linguini Noodles

 

Gamberi Con Salsiccia ~ 24

Prawns, Spicy Italian Sausage, Feta Cheese, Black Olives, Red Pepper and Spinach

with Rose Sauce over Fettuccini

 

 

 

Pollo

 

 

Served with Zucchini, Carrots and Potatoes

Except when served with Pasta

 

Substitute Vegetables with your choice of any Pasta Creation $5

 

 

 

Pollo Pescatore ~ 24

Chicken Breast topped with Prawns and Scallops in Rose Sauce.

Served with Fettuccini Solario

 

Pollo Alla Parmigiana ~ 21.5

Breaded Chicken, Cheese, Capicola Ham, Tomato Sauce.

Served with Spaghetti Napoletana

 

Pollo Con Asparagi ~ 21.5

 Chicken Breast topped with Asparagus and  Fresh Tomato in a garlic cream sauce

 

Pollo Al Pomodoro ~ 21.5

Chicken Breast, Onions, Mushrooms, Garlic and Tomato Sauce.

Served with Fettuccini Solario

 

Pollo Boscaiola ~ 21.5

Chicken with Mushrooms, Onions, Parsley, Wine, Olive Oil and Garlic.

Served with Fettuccini Solario

 

Petti Di Pollo Alla Milanese ~ 18.5

Breaded Chicken Breast served with Fresh Lemon

 

Petti Di Pollo Con Funghi ~ 21.5

Chicken Breast with Fresh Mushroom Cream Sauce

 

 

 

Vitello

 

Served with Zucchini, Carrots and Potatoes

Except when served with Pasta

 

Substitute Vegetables with your choice of any Pasta Creation $4.5

 

 

 

Vitello Con Funghi ~ 21.5

Medallions of Veal with Fresh Mushroom Cream Sauce

 

Scalopine Alla Milanese ~ 20

Breaded Veal Fried to a Golden Brown and served with Lemon

 

Scalopine Con Gamberi ~ 24

A Combination of Veal and Prawns Topped with Rose Sauce

 

Vitello Alla Parmigiana ~ 21.5

Breaded Veal topped with Capicola Ham and Cheese served with Spaghetti

 

Combinazione Della Casa ~ 24

A Combination of Cannelloni, Fettuccine Alfredo and Veal Parmigiana

 

 

Prices Subject to Change Without Notice

 

CHIANTI EDMONTON OLD STRATHCONA ~ 10501 - 82nd Avenue, Edmonton Alberta, T6E2A3 ~ Phone: 780.439.9829 Fax: 780.439.4071