WE ARE OPEN FOR LUNCH & DINNER!!!

 

NOW OPEN FOR DINE-IN & TAKEOUT IS AVAILABLE

*** IF ANYONE IN YOUR PARTY IS FEELING SICK, PLEASE STAY SAFE AND STAY HOME ***

 

***  ALL OF OUR PASTA CREATIONS AT PASTA FRENZY PRICES ***

$12.99 - 7 DAYS A WEEK UNTIL FURTHER NOTICE

 

Gluten Free Options Available

 

 

Appetizers

 

Calamari ~ 11.00

lightly floured & fried

 

Zucchini Fritti ~ 10.50

fried breaded zucchini

 

Cozze ~ 12.00

mussels in a lemon, garlic wine sauce OR tomato sauce

 

Bam Bam Shrimp ~ 10.00

tempura prawns served with a creamy chipotle dip

 

Mozza in Carroza ~ 9.50

fried breaded mozzarella cheese

 

Fonduta ~ 11.00

baked cream cheese, shrimp, artichoke & green onion dip

served with garlic focaccia bread

 

Bruschetta ~ 4.50 / 8.00

chopped tomatoes, garlic & basil served with focaccia

 

Lumache Al Cognac ~ 8.00

snails sautéed in a cognac garlic sauce

 

Gamberi ~ 11.25

jumbo prawns in a garlic wine sauce

 

Yen Alla Prawns ~ 11.25

prawns, green onions, garlic butter & cream sauce

 

Ravioli Bites ~ 10.50

fried cheese ravioli with sour cream and tomato sauce

 

Arancini ~ 10.50

fried rice balls stuffed with button & porcini mushrooms, mozzarella & parmesan cheese

 

Italian Flatbread ~ 12.00

thin flatbread brushed with garlic, olive oil & pesto topped with

roasted red peppers, black olives, cherry tomato, artichokes & feta cheese

*Add
diced chicken, baby shrimp

or traditional homemade Italian sausage $5 each*

 

 

 

Garlic Toast ~ 3.00

 

Cheese Toast ~ 4.00

 

Focaccia Sticks (2) ~ 1.00

 

*First basket of focaccia is complementary; Any additional baskets will be charged accordingly*

 

 

 

Salads

 

Insalata Di Caesar ~ 6.50 / 9.25

traditional Chianti recipe for over 30 years

 

Insalata Di Spinaci ~ 6.50 / 9.25

spinach, mushrooms, bacon & parmesan cheese

 

Insalata Mista ~ 6.00 / 8.00

mixed salad with our signature house dressing

 

Insalata Salmone Feta ~ 16.00

mixed salad, artichokes, asparagus, baked salmon,
feta cheese & our signature house dressing

 

Pollo Spaghetti Squash ~ 16.00

traditional Chianti recipe for over 30 years

 

 

 

Spaghetti

 

Napoletana ~ 14.00

authentic homemade tomato sauce

 

Bolognese ~ 15.00

homemade tomato meat sauce

 

Alla Matriciana ~ 15.50

bacon & onions in tomato sauce

 

Con Polpette ~ 15.50

authentic homemade italian meatballs in tomato meat sauce

 

Alla Carbonara ~ 15.50

bacon, eggs, butter and parmesan (dry or creamy)

 

Alla Can ~ 15.50

diced chicken, roasted red peppers, onions and carrots
in a sweet & spicy chilli sauce

 

 

 

Gnocchi

 

Della Nonna ~ 15.50

potato dumplings & mushrooms in tomato meat sauce

 

Pomodoro or Al Pesto ~ 14.75

potato dumplings in tomato sauce or pesto cream sauce

 

 

 

Penne

 

Al Pacifico ~ 15.50

smoked salmon, onions, peas, sundried tomatoes

tossed in olive oil with garlic

 

Giardiniera Con Pollo ~ 15.50

fresh vegetables, diced chicken in a creamy basil sauce

 

Campesino ~ 15.50

sun dried tomato, pineapple & chicken in a creamy curry sauce

 

Sicilian ~ 15.50

traditional homemade italian sausage,

onions & mushrooms in a curry tomato sauce

 

Primavera ~ 15.50

fresh vegetables sautéed in garlic butter & tomato sauce

 

 

 

Linguini

 

Salute ~ 15.50

mushrooms, onions, peas & chicken in a black bean sauce

 

Pepperonata ~ 15.50

baby shrimp, black olives, roasted red peppers

& spinach in a creamy dill sauce

 

Vongole ~ 15.50

baby clams in a lemon garlic wine sauce

 

Marinara ~ 15.50

baby shrimps & baby clams in a tomato sauce or cream sauce

 

Mare E Monte ~ 15.50

scallops, mushrooms & peas in a garlic cream sauce

 

Kitsilano ~ 15.50

traditional homemade italian sausage, mushrooms

& green peppers in a tomato sauce

 

Puttanesca ~ 15.50

anchovies, capers, black olives, tomato

& pepperoncini peppers in a tomato sauce

 

 

 

Fettuccine

 

Alfredo ~ 14.50

creamy parmesan sauce

 

Alfredo with Chicken or Shrimp ~ 15.50

creamy parmesan sauce

 

Supremo ~ 15.50

scallops & smoked salmon in a creamy curry alfredo sauce

 

Chianti ~ 15.50

prosciutto ham & mushrooms in creamy alfredo sauce

 

Carciofi ~ 15.50

spinach fettuccine, diced chicken, artichokes, roasted
red peppers & spinach in a basil cream sauce

 

Du Chef ~ 15.50

spinach fettuccine, smoked salmon & mushrooms

in a creamy basil alfredo sauce

 

Fiorentina ~ 15.50

spinach fettuccine & diced chicken in a basil tomato sauce

 

Athena ~ 15.50

spinach fettuccine, traditional homemade Italian sausage, roasted red peppers,

tomato & spinach in an oregano & creamy feta cheese sauce

 

 

 

Tortellini

 

Alla Panna ~ 15.25

creamy parmesan alfredo sauce

 

Bolognese ~ 15.50

homemade tomato meat sauce

 

Alla Chipotle ~ 15.50

cherry tomato, roasted red peppers

& spinach in a creamy chipotle sauce

 

Romanoff ~ 15.50

bacon & mushrooms in a creamy tomato sauce

 

 

 

Cheese Ravioli

 

Al Pomodoro ~ 15.00

authentic homemade tomato sauce for over 30 years

 

Con Van ~ 15.50

crab meat, mangos & green onions in a creamy curry sauce

 

Mediterranea ~ 15.50

artichokes, black olives, sun dried tomato, capers, feta
 cheese & spinach in lemon garlic white wine oregano sauce

 

Formaggio ~ 15.50

blue cheese, mozzarella & parmesan cheese in alfredo sauce

 

 

 

Baked Pastas

 

Lasagna al Forno ~ 15.50

layers of fresh pasta with beef & parmesan cheese

baked in a meat sauce with béchamel cream & mozzarella

 

Cannelloni ~ 15.50

rolled pasta filled with veal, vegetables & mozzarella cheese

baked in a tomato sauce with béchamel cream

 

 

 

Pasta and Veal

 

Vitello Alla Parmigiana ~ 20.00

breaded veal with capicola ham & cheese in a tomato sauce served with spaghetti napoletana

 

Combinazione Della Casa ~ 22.00

cannelloni, spinach fettuccine alfredo & veal parmigiana

 

 

 

Seafood

 

Salmon Con Gamberoni ~ 22.00

baked salmon with prawns, capers, onions & mascarpone cheese in a creamy wine sauce,

served with cheese ravioli, roasted red peppers in garlic and olive oil

 

Salmon Frutti Di Mare ~ 22.00

baked salmon topped with scallops, prawns & fresh tomato in a

pesto cream sauce or lemon garlic wine sauce served with house vegetables

 

Salmon Dela Festa ~ 22.00

baked salmon with scallops, peaches & pears in a

coconut curry cream sauce served with house vegetables

 

Basa Al Goung ~ 21.00

a delicate white fish with prawns & fresh tomatoes in a

creamy dill sauce with spinach fettuccine napoletana

 

Modigliani ~ 24.00

crab meat, prawns, scallops, mussels, peas & fresh tomatoes

in a curry cream sauce served over linguini

 

Cioppino ~ 24.00

calamari, prawns, scallops, clams & mussels in a
pesto tomato sauce served over linguini

 

Gamberi Al Aglio ~ 21.00

prawns in fresh garlic, cream & tomato sauce served over linguini

 

Gamberi De Niro ~ 22.00

scallops, prawns, pineapple, spinach & fresh tomato in a grand marnier,

pesto curry cream sauce with penne tossed with roasted red peppers, garlic & butter

 

Basa Al Limone ~ 18.50

a delicate white fish with green onions & roasted garlic in a

lemon wine sauce served with house vegetables

 

 

 

Veal

 

served with house vegetables

 

Vitello Marsala ~ 18.50

veal medallions in marsala demi-glaze sauce

 

Vitello Alpino ~ 20.00

veal medallions with capers, mushrooms & onions
in a dijon mustard cream sauce

 

Vitello Con Funghi ~ 20.00

veal medallions in a fresh mushroom sauce

 

Vitello Al Limone ~ 18.50

veal medallions sautéed in a lemon butter sauce

 

Saltimbocca Alla Romana ~ 20.00

veal medallions with prosciutto ham in marsala demi-glaze sauce

 

San Giacomo Con Asparagi ~ 21.00

veal medallions with scallops, asparagus & gorgonzola cheese in a cream sauce & baked mozzarella cheese

 

Vitello Con Gamberi ~ 20.00

veal medallions topped with prawns in a rose sauce

 

 

trade in your house vegetables for any pasta creation... add 4

 

 

 

Chicken

 

served with house vegetables, except *

 

* Pollo Alla Parmigiana ~ 19.00

breaded chicken with capicola ham & cheese

in a tomato sauce served with spaghetti napoletana

 

Pollo Con Funghi ~ 19.00

breaded chicken in a fresh mushroom sauce

 

* Pollo Stefania ~ 19.50

chicken breast, pears, parmesan, gorgonzola, curry, cream,

with spinach fettuccine in a tomato sauce

 

Pollo Al Oscar ~ 20.00

chicken breast topped with prawns & crab meat

in a creamy cheese sauce

 

Pollo Al Limone ~ 18.50

chicken breast sautéed in a lemon butter sauce

 

 

trade in your house vegetables for any pasta creation... add 4

 

 

 

18% Gratuity Will Be Added to Parties of 10 Or More

 

Prices Do Not Include GST

 

Prices Subject to Change Without Notice